Gluten Free
Appetizers
Steamed Edamame10.25served warm with coarse salt
Spicy Sichuan Green Beans11.25carrots, ginger, fresno peppers
Chicken Lettuce Wraps15.25bibb lettuce, crispy rice noodles
Big Bowl's Stir Fry Bar
Choose between: Choose rice or noodles -OR- chef's choice stir fry
Choose Your Sauce
Orange
Yellow Curry
Kung Paowith peanuts
Panang Curry
Shanghai Ginger Garlic
Spicy Green Curry
Sichuan
Sweet & Sour
Main Dishes
all of our dishes are served with your choice of jasmine or brown rice; sub cauliflower "rice" for $1
Chicken
sliced all-natural, wok-tossed fresh white meat
Kung Pao Chicken19.50spinach, blackened chilies, chopped peanuts
Orange Chicken19.50ginger, scallions, red peppers
Cashew Chicken19.50fresno peppers, cilantro, scallions, chili sauce
Panang Curry Chicken19.50peanut-coconut-curry sauce, peas, fresno peppers, snow peas
Thai Hot Pepper Chicken19.50fresno peppers, thai basil, peanuts, red onions, cilantro, tangy lemon sauce
Prime Beef
Mongolian Beef22.50shiitake & button mushrooms, green & red onions
Kung Pao Beef22.50spinach, blackened chilies, chopped peanuts
Beef & Broccoli22.50shiitake mushrooms, garlic sauce
Spicy Sichuan Beef22.50shiitake & button mushrooms, carrots, chili sauce
Seafood & Tofu
Yellow Curry Shrimp21.50baby bok choy, green beans, carrots, peas, seasonal vegetables, yellow coconut-curry sauce
Ahi Tuna Poké Bowl*22.50avocado, edamame, cucumbers, pickled ginger, sliced jalapeños, scallions, crispy shallots, greens, brown rice, cilantro-lime vinaigrette
Spicy Thai Green Vegetable Curry with Tofu19.50seasonal vegetables, baby bok choy, green beans, peas, green curry sauce
As a way to offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check should you choose. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
= Vegetarian
= Spicy - Some of our spicy dishes can be prepared mild.